INGREDIENTS: almond flour, non fat plain greek yogurt, low fat kefir, erythritol monkfruit blend, liquid egg white pasteurized, gluten-free flour blend (sweet white rice, brown rice, sorghum, potato starch, tapioca starch, xanthan gum), sparkling water, whey protein isolate (ion exchange whey protein isolate, microfiltered whey protein isolate, soy lecithin), grass-fed collagen peptides, allulose non-gmo, organic coconut flour, natural flavor, vanilla whey protein isolate, baking powder, vanilla extract, baking soda, guar gum, artificial color, less than 2% of: glycerol monostearate, monkfruit extract
CONTAINS: Milk, Egg, Soy, Almond, Coconut
TOTAL CARBS 19g
– Allulose 5g
– Fiber 4g
– Sugar Alcohols 7g
NET CARBS 3g per donut
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