Raspberry Swirl

INGREDIENTS: dry baking mix (almond flour, non-gmo allulose, vanilla whey protein isolate, corn fiber, tapioca fiber, organic coconut flour, erythritol, monk fruit extract, gluten-free flour blend (sweet white rice, brown rice, sorghum, potato starch, tapioca starch, xanthan gum), baking powder, grass-fed collagen peptides, guar gum, glycerol monostearate, sea salt), sparkling water, non fat plain greek yogurt, raspberry puree, liquid egg white pasteurized, non-gmo allulose, organic oat fiber, low fat kefir, whey protein powder (whey protein isolate, soy lecithin), grass-fed collagen peptides, avocado oil, organic freeze-dried raspberries, organic coconut flour, erythritol, monk fruit extract, raspberry extract, baking soda, great lakes beef hide unflavoured gelatin, guar gum, sugar free plain white chocolate doughnut coating (sugar-free white chocolate chips(erythritol, cocoa butter, milk (rbst free), dextrin, chicory root fiber, sunflower lecithin, natural flavor, salt, stevia extract), expeller pressed organic refined coconut oil), cornstarch, citric acid, natural vanilla flavoring, almond extract (water, alcohol (32%), and oil of bitter almond), xanthan gum

CONTAINS: Milk, Egg, Soy, Almond, Coconut

TOTAL CARBS 18g
– Allulose 4g
– Fiber 7g
– Sugar Alcohols 2g
NET CARBS 5g per donut